A kitchen extractor hood is an indispensable element in any culinary environment. It is a device designed to capture and eliminate fumes, vapors, odors and fat particles generated during food preparation. It is made up of a metal structure, generally stainless steel, which includes a ventilation and filtering system.
The extractor hood is installed on the cooking surface, be it a gas cooker, a grill or an iron, and its main function is to suck pollutants from the air and expel them to the outside or filter them for circulation. In addition to improving air quality in the kitchen, range hoods also help prevent grease buildup on surfaces, thereby reducing the risk of fire and making cleanup easier.
In short, a range hood is an essential element in ensuring a clean, safe and comfortable environment in any food preparation space.